Description
Made from Verdejo grapes grown in Teirra de Castilla . The grape berries are separated from the stalks and then crushed, the grape juice is then fermented for 10/15 days. Ideal pairing with seafood and fish, grilled vegetables and even fresh fruit. We recommend enjoying this wine from 7-9ºC.
Alcohol
12.0%
Analytical data
dry
5.0 g/l residual sugar
5.7 g/l acidity
